A pale yellow color. On the nose, it is expressive and refined with citrus and white flower aromas. It offers a lively attack with refreshing acidity and notes of lime, granny smith apple along with a great structure and clean, dry finish.
Try with grilled, raw and lightly boiled fish dishes, seafood, poultry, and white meat. Also perfect for pork, veal chop, seafood, and goat cheese.















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